Shabu Shabu Pot Sukiyaki Nabe 11in #827-27

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Shabu Shabu Pot Sukiyaki Nabe 11in #827-27

PRODUCT DESCRIPTIONS:

Dimension: 11in Dia x 3-1/8in H * Enameled Inner Surface for Easy Cleaning * Serving 4-5 people * 1 Wooden Lid & 1 Wooden Base are Included * * Nabemono (nabe cooking pot + mono things, stuffs, kinds) or simply called Nabe, is a term referring to all varieties of Japanese steamboat dishes, also known as one pot dishes. The pots are traditionally made of clay ( donabe) which can keep warm for a while after taken off from the fire or cast thick iron ( tetsunabe) which evenly distribute heat and preferably used for sukiyaki. The pots are usually placed in the center of dinning tables, shared by multiple persons. Most nabemono are stews and soups served during the colder seasons. In modern Japan, nabemono are kept hot at the dining table by portable stoves. The dish is frequently cooked at the table, and the diners can pick the cooked ingredients they want from the pot. It is either eaten with the broth or with a dip. Further ingredients can also be successively added to the pot. Eating to

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